Breaking Bread

Msgr. Jamie is joined by Beatrice Tosti, chef and co-owner of Il Posto Accanto, to bring the flavors of Naples and Rome to the season finale! Tune in to see them cook paccheri amatriciana – pasta in tomato sauce with guanciale!

This show is available on Spectrum Channel 97 and Cablevision Channel 30, and Verizon Fios Channel 548 in the New York area. For more information, go to http://netny.tv/shows/breaking-bread/.

 

Recent Episodes


You Be The Judge!

December 14, 2018

You Be The Judge! Judge Patricia DiMango puts Monsignor Jamie on the bench this week as she dishes up a clam sauce […]

A Guacamole and Salsa Special

December 7, 2018

A Guacamole and Salsa Special. Brooklyn singer-songwriter and expectant mother Averlis Pena joins Monsignor Jamie to share their faith, family, and hopes […]

Thanksgiving Pumpkin Special

November 22, 2018

The Great Thanksgiving Pumpkin Special. Monsignor Jamie shows you how to take those extra pumpkins for feeding and gift giving centerpieces for […]

Lasagna By The Sea

November 16, 2018

Seafood lasagna? No problem. Monsignor Jamie mixes it up for City of Churches’ host, Anthony Mangano, when he dishes up a lasagna […]

A Halibut Dinner Made Just for You

November 9, 2018

Mealtime is family time in Monsignor Jamie’s kitchen as he prepares a tasty and easy halibut dinner with actors Jim Chandler and […]

A Cooking Lesson with Nonna

November 2, 2018

Nonna Romano and her granddaughter Rossella Rago of Cooking with Nonna fame visit Monsignor Jamie and share their family Orecchiette recipe along […]

Haitian Roots Meets Italian Roots

October 26, 2018

Liz Faublas, host of NET TV’s Currents, stops by Williamsburg, Brooklyn to join Monsignor Jamie in his new kitchen. While Monsignor Jamie […]

Lidia Bastianich

August 26, 2016

Monsignor Jamie visits television host, author, and restaurateur Lidia Bastianich at her restaurant Felidia in New York City. They talk about Lidia […]

Famous Rao’s NYC

August 15, 2016

In a very special episode, Monsignor Jamie visits the famous Rao’s restaurant. He gets an inside look what’s it’s like to be […]

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