You Be The Judge! Judge Patricia DiMango puts Monsignor Jamie on the bench this week as she dishes up a clam sauce […]
Msgr. Jamie is joined by Beatrice Tosti, chef and co-owner of Il Posto Accanto, to bring the flavors of Naples and Rome to the season finale! Tune in to see them cook paccheri amatriciana – pasta in tomato sauce with guanciale!
This show is available on Spectrum Channel 97 and Cablevision Channel 30, and Verizon Fios Channel 548 in the New York area. For more information, go to http://netny.tv/shows/breaking-bread/.
A Guacamole and Salsa Special. Brooklyn singer-songwriter and expectant mother Averlis Pena joins Monsignor Jamie to share their faith, family, and hopes […]
When food blogger Tony Mangia stops by, he and Monsignor Jamie debate the best foods in New York while Monsignor gets cooking […]
The Great Thanksgiving Pumpkin Special. Monsignor Jamie shows you how to take those extra pumpkins for feeding and gift giving centerpieces for […]
Seafood lasagna? No problem. Monsignor Jamie mixes it up for City of Churches’ host, Anthony Mangano, when he dishes up a lasagna […]
Mealtime is family time in Monsignor Jamie’s kitchen as he prepares a tasty and easy halibut dinner with actors Jim Chandler and […]
Nonna Romano and her granddaughter Rossella Rago of Cooking with Nonna fame visit Monsignor Jamie and share their family Orecchiette recipe along […]
Liz Faublas, host of NET TV’s Currents, stops by Williamsburg, Brooklyn to join Monsignor Jamie in his new kitchen. While Monsignor Jamie […]
Monsignor Jamie visits television host, author, and restaurateur Lidia Bastianich at her restaurant Felidia in New York City. They talk about Lidia […]
In a very special episode, Monsignor Jamie visits the famous Rao’s restaurant. He gets an inside look what’s it’s like to be […]