By Jessica Easthope The mission is simple – feed the hungry, but the approach has become increasingly complex. Supply chain issues are […]
By Jessica Easthope Nearly a year and a half into the pandemic and the lines at St. John’s Bread & Life in […]
By Jessica Easthope Anyone who visits St. John’s Bread & Life can tell it’s a well-oiled machine. It feeds 25,000 people every […]
By Jessica Easthope Millicent Souris is always pushing to do more. As the Director of Emergency Food at St. John’s Bread & […]
By Jessica Easthope At St. John’s Bread & Life, feeding those in need is a numbers game. 70,000 — that’s the number of pounds […]
On the newscast: Forty thousand meals for the hungry over the forty days of Lent. That’s the goal of the Catholics running […]